Pricing & What’s Included
Minimums include food and drink.
Monday - Wednesday: $2000 minimum
Thursday and Sunday: $4000 minimum
Friday and Saturday: $7000 minimum
* 6 hour private booking of entire venue
* Full service bar & kitchen
* Clean restrooms
* Completely furnished (tables, chairs, benches, couches)
* 2 tents, 3 fire pits, 3 heaters, & blankets
* Glassware, plates, silverware
* Live Music permitted
What’s Extra
Minimums do not include the following:
Valet - $250
Tablecloths - $10 each for guest tables
Flip fee - $100 rotating furniture from ceremony to dinner reception
Staffing fee - 20% gratuity added at the end of the bill before taxes
Taxes not counted towards minimum
Photo credit to Natasha Lang and Rachel Silver
Seated capacity 160; Standing capacity 300.