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Pricing & What’s Included

Minimums include food and drink.

Monday - Wednesday: $2000 minimum

Thursday and Sunday: $4000 minimum

Friday and Saturday: $7000 minimum

* 6 hour private booking of entire venue

* Full service bar & kitchen

* Clean restrooms

* Completely furnished (tables, chairs, benches, couches)

* 2 tents, 3 fire pits, 3 heaters, & blankets

* Glassware, plates, silverware

* Live Music permitted

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What’s Extra

Minimums do not include the following:

Valet - $250

Tablecloths - $10 each for guest tables

Flip fee - $100 rotating furniture from ceremony to dinner reception

Staffing fee - 20% gratuity added at the end of the bill before taxes

Taxes not counted towards minimum

Photo credit to Natasha Lang and Rachel Silver

Seated capacity 160; Standing capacity 300.